| Do you like one kind of restaurant or do you enjoy | | | | table cloths were real cloths. It was such a delight to |
| several? I’m not one to go to fancy restaurants; | | | | experience something a little different. The chef even |
| I’m more of a casual person. I don’t like | | | | came around to speak with the guest, to see how |
| dressing just to go out to eat. | | | | everything was. |
| Well, things changed recently, when I had to do a | | | | I don’t think it was because they knew I was |
| restaurant review for a magazine. It was a casual | | | | doing a restaurant review. I watched the staff and |
| fine dining type of restaurant. Not casual enough for | | | | they were as attentive to everyone in the |
| jeans, but not dressy enough for a dress. Even | | | | restaurant as they were to my table. The food was |
| though you didn’t have to really dress up, the | | | | beautifully plated and politely served. Our server even |
| atmosphere and service was first class. There were | | | | raked the bread crumbs off the table cloth between |
| people to hold the door and your chair. If you got up | | | | the entrée and the dessert. Coffee was served |
| to visit the restroom, someone magically appeared to | | | | after dinner and we felt like we could sit there as |
| refold your napkin. Can you believe that? My water | | | | long as we wanted to. No rushing in this special |
| glass never was anywhere near empty. My | | | | restaurant. I think I’ve bee won over to the |
| silverware was even replaced between courses. | | | | nicer side of fine dining. |
| The lights were low, the candles were lit and the | | | | |