Review of Olive Garden

Today, I had dinner at the renowned restaurant,blend of Italian spices. Our alternative choice was the
Olive Garden. Upon entering, one notices the calmChicken Parmesan, which is an Italian classic. The
atmosphere and the dim lighting of the area. I wentdisplay of it looked good to eat. Breaded breast of
today with my friend because he is leaving forchicken topped with marinara sauce over a bed of
college in a few days. I wasn't too hungry so Ispaghetti. I would have preferred to order Olive
shared with him and had an espresso. We orderedGarden's soup promotion. I believe it is all-you-can-eat
the chicken Alfredo with the soup. The chickensoup and breadsticks for 8 dollars. However, the
Alfredo was great and fulfilling. It was the perfectdownside is that its only for lunch. Over-all the food
mixture of grilled, all-natural chicken and Alfredowas great, creamy, and tasty. I just wish I ordered
sauce. The noodles were of the thick variety andthe appetizer sampler. The sampler included calamari,
went well with the chicken.stuffed mushrooms, and fried mozzarella.
The chicken was not burnt at all and had the perfect